The Youngtown Inn, B&B, Restaurant in Lincolnville, Camden Maine

Camden Harbor, Maine

Wedding at The Youngtown Inn

The Red Toile Room

The Dining Room

Fine Dining at The Youngtown Inn

Lobster Dining in Maine

The Green Room

We invite you to experience gracious hospitality ...

If you are looking for a more personalized, unique, boutique style experience, simplicity where “guests feel incredibly connected with our destination and the local way of life”. Then look no further.

 

The Youngtown Inn Bed and Breakfast and Restaurant is a classic 1810 farmhouse built proudly upon two centuries of New England heritage.

Our intimate Inn offers six comfortable and romantic guestrooms, each with a private ensuite bath. Some rooms offer queen canopy or sleigh beds, balconies and fireplaces. All rooms offer generous amenities, Flat screen cable tv/dvd combo, convenience of free wifi and a gourmet multi course breakfast. We also have a well stocked bar and a restaurant on site.

The Inn’s worldwide reputation and recognition includes the Fodor’s Choice Award for eight consecutive years

Guests from corporations, government agencies, educational institutions, and private facilities have chosen The Youngtown Inn as the ideal location for either short or long-term stay.

GIFT CERTIFICATES MAKE A GREAT LAST MINUTE GIFT, THEY CAN BE E-MAILED DIRECTLY TO RECIPIENT, NO NEED TO WAIT FOR SNAIL MAIL. Click on link  https://secure.thinkreservations.com/youngtowninn/gift-certificates 

We are closed  until Easter.

Taking reservations of Easter Sunday Dinner from 1pm

Please email for reservations and we will email back confirmation

Sample price fixed Menu  

Cream of Spring Asparagus Soup

Tender Sweet Pea and Mint Ravioli, Pesto Cream

Duck Mousse Pate, Toast Points & Cornichons

Escargots of the shell with Garlic Butter

Second Course 

Baby Spring Lettuces, Local Goat Cheese Crouton, Balsamic Vinaigrette

Entrée

Local Cod Filet, Crab Meat Topping, Hollandaise Sauce,

Black Angus Flat Iron Steak, Green Peppercorn Brandy, Cream

Roast Rack of Imported Lamb, Herbs de Provence (add $5.00)

Diver Scallops Lemon Beurre Blanc

Free Range Chicken Breast Garlic & Herbs

 Black Angus Filet Mignon, Caramelized Onions, Gorgonzola Butter (add $10.00)

DessertIndividual Apple Crumble Pie, Vanilla Ice Cream

Blueberry Gelato in a Meringue Shell

Chocolate Truffle Cake

Vanilla Bean Crème Brulee

Grand Marnier, Chocolate or Raspberry Souffle ( add $5.00)

$55.00 plus tax and gratuity

 

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