We invite you to experience gracious hospitality ...
If you are looking for a more personalized, unique, boutique style experience, simplicity where “guests feel incredibly connected with our destination and the local way of life”. Then look no further.
The Restaurant is open in winter on Fridays, Saturdays from 6pm
Open Christmas Eve, New Year,s Eve
Private Fireplace Room 12 to 14 any day by reservation.
Xmas Eve Menu serving from 5pm
First Course
Choice of one
Mushroom Ravioli, Sage Evoo
Duck Pate with Brioche Toast Points and Cornichon
Lobster Corn Chowder
Escargots in a pastry Shell, Garlic Butter
Second Course
Baby Spinach, Dried Cranberries, Shaved Parmesan, Creamy Caesar Dressing
Entrée
Choice of one
Long Island Roast Duckling, Orange Sauce
Filet of Sole Crab and Scallop Stuffing, Tarragon Beurre Blanc
Oven Slow Baked Lamb Shank with Polenta
Roasted Black Angus Prime Sirloin, Horseradish Pan Jus
Roast Rack of Lamb, Rosemary Pan Jus
Black Angus Filet Mignon, Caramelized Onions, Gorgonzola Butter ( add $8.00)
Dessert
Choice of one
Traditional Chocolate Buche de Noel (Yule Log)
Strawberry Gelato in a Meringue Shell
Old Fashion Ginger Bread Cake, Lemon Curd Creme
Vanilla Bean Crème Brulee
$58.00 Per Person Plus Tax & Gratuity
The Youngtown Inn Bed and Breakfast and Restaurant is a classic 1810 farmhouse built proudly upon two centuries of New England heritage.
Our intimate Inn offers six comfortable and romantic guestrooms, each with a private ensuite bath. Some rooms offer queen canopy or sleigh beds, balconies and fireplaces.
All rooms offer generous amenities, Flat screen tv/dvd combo and the convenience of free wireless internet.
The Inn’s worldwide reputation and recognition includes the Fodor’s Choice Award for eight consecutive years
Get Special Offers!
Contact us
